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Thursday, May 15, 2014

Skillet Coq au Vin (with Chicken and Vegetarian versions!)

Skillet Coq au Vin (with Chicken and Vegetarian versions!)

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Skillet Coq au Vin (with Chicken and Vegetarian versions!)

Posted: 15 May 2014 03:00 AM PDT

Skillet Coq au Vin (with Chicken and Vegetarian versions!)



{Slow cooker notes inside!} I like to serve this as a "company" dish with butter noodles or plain rice, or with a green salad and crusty bread for soaking up the sauce. Because trust me... you'll want to eat the sauce.

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